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The 1940s: Getting Through the War Years

At Rutter's, as everywhere, the war effort was the first priority. Seventeen of the Dairy's employees went off to the service. Gas was rationed, tires were a precious commodity, and new trucks were non-existent. Maintaining a business dependent on home delivery required all sorts of ingenuity just to keep trucks on their routes. Lehman Crist recalled buying two used cars just for the tires. Nevertheless, the drivers managed to keep up their deliveries, sometimes covering two routes in one day.

The Dairy continued to prosper. By 1946, 12,000 quarts of milk were produced each day. In 1947 a quart of homogenized milk sold for 42 cents.

The 1940s also saw the first member of the second generation join the company. Dale Crist, Lehman's son, began working at the Dairy after school in 1943. During the 1940s Rutter's opened its first Ice Cream Parlor and in 1949 the company incorporated.

Timeline 1921: Down on the Dairy Farm The 1930s: Tough Time—Tougher People The 1950s: Changing Times The 1960s: Facing Challenges The 1970s: Branching Out 1980s: TechnoTimes The 1990s: On to the Future 2000: The Third Generation at the Helm